Winifred's Catering
Winifred's Catering and Event Planning will provide you with the highest quality menu options customized to your event.

Winifred's Catering
PO Box 2805
Cedar Rapids, IA 52406
United States

Catering location

Currently: OPEN
Sun  Open 24 hours
Mon  Open 24 hours
Tue  Open 24 hours
Wed  Open 24 hours
Thu  Open 24 hours
Fri  Open 24 hours
Sat  Open 24 hours

Winifred's Catering Links

Company Website

Menus powered by MenuGem®.
Winifred's Catering
Restaurant, Caterer
American (Traditional), Chicken, Wraps


For all locations.

Buffet Style

Appetizer Menu #1
Fresh fruit and relish display, Imported and domestic cheeses with grapes and crackers


Appetizer Menu #2
Almond cheese ball with crackers, Crab dip with crackers, Meatballs in sour cream and dill sauce, Sausage and bleu cheese stuffed mushrooms in garlic butter


Appetizer Menu #3
Assorted sliced cheese display with grapes and crackers, Crab stuffed mushroom caps, Hot artichoke dip with herb toasts, Fresh fruit and relish display with dip


Appetizer Menu #4
Cream cheese stuffed snow peas, Boursin cheese stuffed mushroom caps, Miniature bacon and caramelized onion tarts, Cocktail puff with chicken salad


Appetizer Menu #5
Cajun shrimp – hot, Miniature macaroni and cheese in parmesan crisp – hot, Smoked salmon on chive pikelet with lemon cream, Cream cheese stuffed black olives


Appetizer Menu #6
Smoked portabella and red onion on foccacia bread, Corn beef pickle wrap, Cherry tomato with bacon filling, Rumaki – water chestnut wrapped in bacon with teriyaki sauce – hot


Appetizer Menu #7
Roma tomato and fresh basil on herb toast, Mushroom cote sandwiches – hot, Hot artichoke spread on herb toast – hot, Fruit, cheese and salami kabobs


Appetizer Menu #8
Fresh tomato basil bruschetta, Seared ahi tuna with wasabi slaw on wonton crisp, Marinated wrapped shrimp in peapod, Miniature crab cakes with remoulade sauce



For all locations.


Chicken with Ham and Artichoke spread
wrapped in Panko bread crumbs with Rosemary Cream Sauce


Chicken Marsala


Chicken Primavera
with Alfredo and Penne pasta


Chicken Kiev


Stir fry
Chicken, Pork, or Beef


Marinated Pork Tenderloin


Brandy Orange Glazed Pork Tenderloin


Sausage and Asiago stuffed Pork Tenderloin


Beef Stroganoff


Beef Bourguignon


Turkey breast


Honey Glazed Pit Ham


Lemon Grilled Salmon


Southern Fried Tilapia


Any entree choices can be made into duos

Applewood Smoked Pork Tenderloin
with caramelized onions


Fontina and Apple stuffed Pork Chops


Slow Cooked rack of Pork
with spicy Apple Chutney


Garlic and Rosemary Roasted Pork Tenderloin
with Goat Cheese and herbs


Pesto stuffed Airline Chicken breast


Chili rubbed Chicken
with Rosemary and Tomato


Raspberry Chicken


Cornish Game Hens
stuffed with Fruited Wile Rice Pilaf


Stuffed Duck breasts
with Orange Brandy Sauce


Medallions of Beef Tenderloin
with Béarnaise Sauce


Winifred's Beef Wellington
with Cabernet Sauvignon sauce


Wild Mushroom and Spinach Stuffed Beef Tenderloin


Prime Rib of Beef
with Jus and Horseradish Sauce


Broiled Mahi Mahi
with Shallot Cream sauce


Pan fried Salmon
with pink, green and black peppercorns