Share your menu with the world.

Menugem™ is a turn-key solution for your restaurant's digital presence. Whether or not your business already has a website, you can make full use of our online menu and online ordering services. Sign up and start managing your online menu today!

Manage your own online presence.

      

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Restaurants! Start managing your online menus today! It's FAST, FUN, and FREE!
We offer online ordering with no monthly charge and no set-up fees. Try the Online Ordering Demo!

Examples:    Lakeside Supper Club   |    Cafe 20   |    Pita Belly   |    La Pimpollina Pizzas   |    Timothy's Bakery   |    The Pony Expresso   |    Winifred's Catering   |    Local Village Bar & Restaurant   |    Indulgence Bakery   |    Round Table Pizza Pub   |    The ChaiCycle   |    Mill Room Tavern   |    Mountain Ledge Baking   |    El Tapatío Mexican Restaurant   |    Eat at E's   |    Pizza Lady Pizza Parlor   |    A Cup Full Cafe    |    Valley Park Bowl   |    Duffy's Love Shack   |    Nicky Nolo's Chicago Style   |    The Garden of Eat'n   |    Bistro Henry   |    Ocean Ave. Green Market Cafe   |    View Cafe and Restaurant   |    Fresh Healthy Café   |    Redmelon Cafe   |    Arayanpara Homes   |    Nobil Italian Restaurant   |   

Put your menus on Facebook.
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Our New Facebook App puts a Menugem "Our Menus" tab on your company profile page! apps.facebook.com/menugem

Examples:    Lakeside Supper Club   |    Cafe 20   |    La Pimpollina Pizzas   |    Timothy's Bakery   |    Winifred's Catering   |    Mill Room Tavern   |    Round Table Pizza Pub   |    The Pony Expresso   |    Local Village Bar & Restaurant   |    Indulgence Bakery   |    The ChaiCycle   |    Mountain Ledge Baking   |    Eat at E's   |    Pizza Lady Pizza Parlor   |    A Cup Full Cafe   |    Valley Park Bowl   |    Duffy's Love Shack   |   
A Fresh Perspective at Pita Belly

As a college student at The University of Illinois at Chicago in the late-1990′s, I had the priviledge of experiencing Maxwell Street, then home of one of the largest groups of street vendors in Chicago. During those days you could drop by the area and grab a Polish sausage, fries and a can of beer [...]
Reforming Danishes at Amandine Patisserie

[by Tsz Chan] I’ve had less than a stellar relationship with danishes. They say first impressions are everything and my first run-in with a danish was in elementary school during the annual standardized testing (ugh). Fortunately, I’ve seen the light at Amandine Pastisserie.
Japanese Joints

We are based in Los Angeles, a location with no shortage of establishments that try to mimic the clean and wholesome flavor of Japanese fare. So we visited two Japanese restaurants on different sides of the city that represent different sides of the spectrum – proper high-end cuisine and down-home casual.
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The New Rules for Foodies...?
The dining world has been buzzing about Tyler Cowen and his new book, "An Economist Gets Lunch: New Rules for Everyday Foodies". What pointers does the unconventional eater have to share?

Monday, April 16th, 2012 - Link posted by Ryan Fernandez
Source: National Public Radio, Author: Steve Inskeep , Photo: prayitno

 

  
Announcing the Official Menugem Facebook App!
We are pleased to announce the official Menugem Facebook application!

Tuesday, March 20th, 2012 - Link posted by Ryan Fernandez
Source: Menugem, Author: Ryan Fernandez , Photo: Menugem

 

  
The Latest On The Taste
The Chicago Sun-Times updates us on the situation on the annual Taste of Chicago festival, shortened this year to five days instead of the usual ten, and moved to later in the month of July.

Wednesday, February 29th, 2012 - Link posted by Ryan Fernandez
Source: Chicago Sun-Times, Author: Fran Spielman , Photo: Matthew Ginger

 

  
Barista Myths
SmartMoney.com brings us a revealing list of best-kept secrets in "10 Things Baristas Won't Tell You".

Thursday, February 23rd, 2012 - Link posted by Ryan Fernandez
Source: SmartMoney.com, Author: Alina Dizik , Photo: illustir

 


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